Soy Oligosaccharide

CAS# 10094-58-3

Product Description

Soy Oligosaccharide is a versatile ingredient with various industrial applications.

Product:

Soy Oligosaccharide

CAS:

10094-58-3

Synonym:

Soybean oligosaccharide; Stachyose tetrahydrate; Raffinose; Stachyose; Verbascose

Structure:

Typical Characteristics

Appearance

Light yellow powder

Density

1.84 g/cm3

Melting point

110 °C

Molecular Weight

738.64

Odor

Odorless

Purity

≥98%

Refractive index

1.689

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We Offer Soy Oligosaccharide
in various grades

A few of the grades available are listed below:

Soy Oligosaccharide used in many
industry applications

Soy Oligosaccharide is a versatile ingredient with various industrial applications. Here are some of its uses:

  1. Food Industry: It is used as a prebiotic ingredient in functional foods and beverages to promote gut health by stimulating the growth of beneficial intestinal bacteria.
  2. Animal Feed: Soy oligosaccharide is used in animal feed formulations as a prebiotic to improve gut health, enhance nutrient absorption, and boost the immune system of livestock and poultry.
  3. Pharmaceuticals: It is utilized in pharmaceutical formulations as a prebiotic ingredient to support digestive health and enhance the efficacy of probiotic supplements.
  4. Dietary Supplements: Soy oligosaccharide is included in dietary supplements for its potential health benefits, including promoting digestive health, improving calcium absorption, and supporting overall well-being.
  5. Infant Formula: It is added to infant formula to mimic the prebiotic effects of human milk oligosaccharides, supporting the development of a healthy gut microbiota in infants.
  6. Functional Foods: Soy oligosaccharide is used in various functional food products such as snack bars, cereals, and dairy alternatives to provide dietary fiber and promote digestive health.
  7. Cosmetics: It is used in cosmetic formulations for its moisturizing and skin-conditioning properties, enhancing the texture and hydration of skincare products.
  8. Pet Food: Soy oligosaccharide is used in pet food formulations as a prebiotic to improve the digestive health and overall well-being of pets.
  9. Bakery Products: It is used in bakery products to improve texture, moisture retention, and shelf life, while also providing a source of dietary fiber.
  10. Beverages: Soy oligosaccharide is included in beverage formulations, such as sports drinks and health beverages, to enhance their nutritional profile and support digestive health.