Sucralose
Product Description
Sucralose is a non-nutritive sweetener with various industrial applications.
Product:
Sucralose
CAS:
56038-13-2
Synonym:
Trichlorosucrose; Splenda
Structure:
Typical Characteristics
Appearance
White to off-white powder
Density
1.375 g/cm3
Melting point
130 °C
Molecular Weight
397.63
Odor
Odorless
Purity
≥98%
Refractive index
1.604
Uses, Applications & Markets
Key applications
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Sucralose used in many
industry applications
Sucralose is a non-nutritive sweetener with various industrial applications. Here are some of its uses:
- Food and Beverage Industry: Sucralose is used as a sweetening agent in a wide range of food products including beverages, dairy products, baked goods, confectionery, and desserts. It provides sweetness without adding calories.
- Pharmaceuticals: It is used in pharmaceutical formulations as a sweetening agent for liquid medications, chewable tablets, and syrups to improve palatability.
- Dietary Supplements: Sucralose is included in dietary supplements as a sugar substitute for individuals looking to reduce their sugar intake while maintaining sweetness.
- Personal Care Products: It is used in oral care products such as toothpaste and mouthwash for its sweetening properties and to enhance flavor.
- Health and Wellness Products: Sucralose is used in health foods and beverages marketed to individuals managing their weight or blood sugar levels.
- Animal Feed: It is used in animal feed formulations to enhance palatability and as a sweetening agent for livestock and pet foods.
- Industrial Applications: Sucralose is used in industrial applications such as in the production of syrups, flavorings, and food additives where a stable, high-intensity sweetener is required.
- Beverage Industry: It is extensively used in the beverage industry for sweetening soft drinks, juices, flavored water, and other beverages, offering a sugar-free option without sacrificing taste.
- Baked Goods: Sucralose is used in the baking industry to reduce sugar content in products such as cakes, cookies, and pastries while maintaining sweetness and flavor.
- Convenience Foods: It is used in ready-to-eat meals and convenience foods as a sweetening agent and flavor enhancer.